fall series
— Soup —
$7
Cup
$7
$9
Bowl
$9
$10
— Nora's Green Salad —
mixed greens, beets, cucumber, herbed Goat cheese, citrus vinaigrette
$10
$12
— Wedge Salad —
iceberg, cherry tomatoes, house bacon jam, blue Cheese crumbles, blue cheese dressing
$12
— stuffed dates —
medjool dates stuffed with herbs, chevre, topped with a honey drizzle
$9
$9
— Buffalo Romanesco —
$9
$9
$15
— Deep Fried Brussels —
brussels, parmesan, bacon jam, balsamic
$15
$12
— Crangobbler sider & side salad —
roasted turkey, cranberry sauce, provolone, mayo, Fort Bragg Bakery brioche bun
$12
$15
— Fried Chicken slider & fries —
buttermilk fried chicken, pickled red onions, choice of BBQ or Honey Mustard
$15
$14
— Beef Slider & fries —
John Ford Beef, cheddar, bacon jam, house burger sauce
$14
— Beast Burger —
John Ford Beef Burger, cheddar, pickles, onions, house burger sauce
$19
$19
— Meatloaf & potato mash & dinner salad —
$26
beef & Venison meatloaf
$26
$18
— Apple Cider Pork w/ potato mash & side salad —
apple cider braised pork shoulder,
$18
$22
— Veggie Lasagna & side salad—
Seasonal veggies, mozzarella, marinara
$22
Side $6 Basket $9
— Fries, Onion Rings, Frickles —
Side $6 Basket $9
$2
add garlic & Parmesan
$2
$8
— Basket of Onion Rings —
$8
$12
— Chicken Wings —
Buffalo or BBQ
$12
$9
— Coconut Shrimp —
$9
$13
— Shrimp Wontons —
$13
$15
— Calamari —
Cocktail Sauce & lemon aioli
$15

